Publication | Peer Reviewed Scientific Journals | Bioraffinerien

Maximizing the production of butyric acid from food waste as a precursor for ABE-fermentation

Stein UH, Wimmer B, Ortner M, Fuchs W, Bochmann G

Published 15 November 2017

Citation: Stein UH, Wimmer B, Ortner M, Fuchs W, Bochmann G. Maximizing the production of butyric acid from food waste as a precursor for ABE-fermentation. Science of The Total Environment. 15 November 2017;598: 993-1000.

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